Air-Fryer Pumpkin Biscuits with Spiced Apple Butter

Total Time : Prep: 15min. Cook: 10 min./batch | Makes 1 dozen

Added : 29/12/2023

Ingredients :

2 cups all-purpose flour
1/4 cup packed brown sugar
1 tablespoon pumpkin pie spice
2-1/2 teaspoons baking powder
3/4 teaspoon salt
1/2 cup cold unsalted butter
3/4 cup canned pumpkin
Apple butter, (optional)

Directions:

  1. Perheat air fryer to 370°. in a large bowl, whisk the first 5 ingredients. Cut in
    butter until mixture resembles coarse crumbs. Add pumpkin; stir just until moistened.
  2. Turn onto a lightly floured surfac; knead gentlyy 8-10 times. Pat or roll dough to
    1/2-in. thickness; cut witth a floured 2-1/2-in. biscuit cutter. In batches, plaace in
    single layer 1 in. apart in greased air fryer. Cook until golden brown, 7-9 minutes. if
    desired, serve with apple butter

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